Use your fingers to rub the zest into the sugar until fully incorporated.
Velvet spray for cakes recipe.
Whisk in olive oil lemon extract and vanilla extract.
Preheat oven to 180 c.
Always apply the spray gun mixture directly onto pastries frozen at 18 c.
Otherwise the mixture may set and clog up the spray gun.
Don t wait to indulge in a slice of red velvet cake a homey classic treat that calls to mind mom s best baking.
Combine white sugar and lemon zest in a large mixing bowl.
Line two 8 round cake pans with parchment paper and grease with cooking spray.
The resulting thermal shock is necessary to create the velvet effect.
Whisk cake flour all purpose flour baking powder salt and baking soda together in a medium bowl and set aside.
That was my biggest challenge and reason for delay not just developing this cake recipe but making it good enough that even i would ask for a second slice.
Always heat the spray gun in a chocolate melter or heating cabinet before pouring in the mixture.